Definition of bagels Bagels

/bejˈgʌlz/ - [beygulz] -

We found 3 definitions of bagels from 2 different sources.

What does bagels mean?

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Noun Plural: bagels
bagel - (Yiddish) glazed yeast-raised doughnut-shaped roll with hard crust
		beigel
		bun, roll small rounded bread either plain or sweet
		yiddish a dialect of High German including some Hebrew and other words; spoken in Europe as a vernacular by many Jews; written in the Hebrew script

= synonym
= antonym
= related word

bagel (Noun)
A toroidal bread roll that is boiled before it is baked.
bagel (Noun)
A score of 6-0 in a set after the shape of a bagel, which looks like a zero.
bagel (Noun)
An overly materialistic and excessively groomed young man.

bagel
Round bread product with a hole in the middle made of yeasted wheat dough.

Bagels are a type of bread made with flour. They look like doughnuts, because like doughnuts, bagels are a circle of dough. However, a doughnut is a sweet dough that is deep-fried in oil, and bagels are boiled in water and then baked in an oven.

Serving.

Bagels are often toasted in a toaster and then paired with foods like cream cheese (a soft cheese that tastes a little sweet) and jam, or with butter. Bagels can also be used to make sandwiches, with meat (for example smoked salmon) and egg and cheese. Bagel sandwiches are usually eaten for breakfast or lunch.