/bĘËn/ - [bun] - bun
We found 15 definitions of bun from 8 different sources.
NounPlural: buns |
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bun - small rounded bread either plain or sweet | ||
roll | ||
staff of life, bread, breadstuff food made from dough of flour or meal and usually raised with yeast or baking powder and then baked | ||
tea bread sweetened buns to be eaten with tea | ||
frankfurter bun, hotdog bun a long bun shaped to hold a frankfurter | ||
hamburger bun, hamburger roll a round bun shaped to hold a hamburger patty | ||
brioche a light roll rich with eggs and butter and somewhat sweet | ||
crescent roll, croissant very rich flaky crescent-shaped roll | ||
hard roll, vienna roll yeast-raised roll with a hard crust | ||
soft roll yeast-raised roll with a soft crust | ||
kaiser roll rounded raised poppy-seed roll made of a square piece of dough by folding the corners in to the center | ||
parker house roll yeast-raised dinner roll made by folding a disk of dough before baking | ||
clover-leaf roll yeast-raised dinner roll made by baking three small balls of dough in each cup of a muffin pan | ||
onion roll yeast-raised roll flavored with onion | ||
coffee roll, sweet roll any of numerous yeast-raised sweet rolls with our without raisins or nuts or spices or a glaze |