Definition of jelly Jelly
/ʤɛˈli/ - [jelee] - jel•ly
We found 20 definitions of jelly from 7 different sources.
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What does jelly mean?
WordNet
NounPlural: jelly |
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| jelly - a preserve made of the jelled juice of fruit | ||
| conserve, conserves, preserves, preserve fruit preserved by cooking with sugar | ||
| apple jelly jelly made from apple juice | ||
| jelly - any substance having the consistency of jelly or gelatin | ||
| substance the real physical matter of which a person or thing consists; "DNA is the substance of our genes" | ||
| jelly - an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods | ||
| gelatin | ||
| dainty, goody, kickshaw, treat, delicacy something considered choice to eat | ||
| calf's-foot jelly a savory jelly made with gelatin obtained by boiling calves' feet | ||
| gelatin dessert jellied dessert made with gelatin and fruit juice or water | ||
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Wiktionary 
- jelly (Noun)
A dessert made by boiling gelatine, sugar and some flavouring often derived from fruit and allowing it to set. - jelly (Noun)
A clear or translucent fruit preserve, made from fruit juice and set using either naturally occurring, or added, pectin. - jelly (Noun)
A similar dish made with meat. - jelly (Noun)
A pretty girl; a girlfriend. - jelly (Noun)
A large backside, especially a woman's. - jelly (Noun)
A jelly shoe . - jelly (Verb)
To wiggle like jelly. - jelly (Verb)
To make jelly. - jelly (Adjective)
Jealous.
Webster DictionaryWebster's Unabridged Dictionary 📘
- jelly (n.)
Anything brought to a gelatinous condition; a viscous, translucent substance in a condition between liquid and solid; a stiffened solution of gelatin, gum, or the like. - jelly (n.)
The juice of fruits or meats boiled with sugar to an elastic consistence; as, currant jelly; calf's-foot jelly. - jelly (v. i.)
To become jelly; to come to the state or consistency of jelly.
OmegaWiki DictionaryOmegaWiki Dictionary Ω
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jelly
A sweet, gelatinous substance (made from fruit juice, sugar and pectin) that is commonly spread on bread and toast. -
jelly
A sweet, gelatinous dessert (made from fruit juice, sugar and gelatin) that is popular with children.
Chambers DictionaryChamber's 20th Century Dictionary 📕
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jelly
jel′i, n. anything gelatinous: the juice of fruit boiled with sugar.—v.i. Jell, to jelly.—adj. Jell′ied, in the state of jelly.—v.t. Jell′ify, to make into a jelly.—v.i. to become gelatinous.—ns. Jell′y-bag, a bag through which jelly is strained; Jell′y-fish, marine radiate animals like jelly. [Fr. gelée, from geler—L. gelāre, to freeze.]
Wikipedia 
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Gelatin or Jelly is a dessert item. Gelatin can come in different taste choices, or flavors, depending on what fruit or artificial flavor. Jelly is a cold and solid food that is normally made from hot water and powder.
Naming and Spelling.
Depending on where you live, gelatin may be called different things. In the United States and Canada, jelly is often called 'Jell-O'.Jell-O is a brand of gelatin that has become a generic, or typical, name for alot of gelatin. Like the United States, in Canada "Jell-O" is a normal name for gelatin. In Commonwealth Nations like the United Kingdom and Ireland, almost all gelatin is called jelly. Also, it is spelled gelatine.
'Jell-O Shots'.
Sometimes, alcohol is added to jelly. You can make jello shots with almost any type of alcohol. Jello shots can be served in small glasses and can be any color depending on the other ingredients put into the Jell-O shot.
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