Definition of curds Curds
We found 3 definitions of curds from 2 different sources.
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What does curds mean?
Wiktionary 
- curds (Noun)
Plural of curd.
Part of speech
🔤WordNet
NounPlural: curds |
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| curd - coagulated milk; used to make cheese; "Little Miss Muffet sat on a tuffet eating some curds and whey" | ||
| dairy product milk and butter and cheese | ||
| curd - a coagulated liquid resembling milk curd; "bean curd"; "lemon curd" | ||
| food product, foodstuff a substance that can be used or prepared for use as food | ||
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Wiktionary
Webster DictionaryWebster's Unabridged Dictionary 📘
- curd (n.)
The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese. - curd (n.)
The coagulated part of any liquid. - curd (n.)
The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower. - curd (v. t.)
To cause to coagulate or thicken; to cause to congeal; to curdle. - curd (v. i.)
To become coagulated or thickened; to separate into curds and whey
Chambers DictionaryChamber's 20th Century Dictionary 📕
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curd
kurd, n. milk thickened or coagulated: the cheese part of milk, as distinguished from the whey.—n. Curd′iness.—v.i. Curd′le, to turn into curd: to congeal: to thicken.—v.t. to congeal.—adj. Curd′y, like or full of curd. [Prob. Celt.; Gael. gruth, Ir. cruth.]
