Definition of buttermilk Buttermilk

/bʌˈtɚmɪˌlk/ - [butermilk] - but•ter•milk

We found 6 definitions of buttermilk from 5 different sources.

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What does buttermilk mean?

WordNet

WordNet by Princeton University

Noun

Plural: buttermilks

buttermilk - residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture
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Wiktionary Wiktionary dictionary logo

  • buttermilk (Noun)
    The liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
  • buttermilk (Noun)
    Cultured buttermilk, a fermented dairy product produced from cow's milk, with a characteristically sour taste.

Webster DictionaryWebster's Unabridged Dictionary 📘

  • buttermilk (n.)
    The milk that remains after the butter is separated from the cream.

OmegaWiki DictionaryOmegaWiki Dictionary Ω

  • buttermilk
    The sour liquid remaining after butter has been separated from cream.

Part of speech

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Pronunciation

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Word frequency

Buttermilk is...

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Sign Language

buttermilk in sign language
Sign language - letter B Sign language - letter B Sign language - letter U Sign language - letter U Sign language - letter T Sign language - letter T Sign language - letter T Sign language - letter T Sign language - letter E Sign language - letter E Sign language - letter R Sign language - letter R Sign language - letter M Sign language - letter M Sign language - letter I Sign language - letter I Sign language - letter L Sign language - letter L Sign language - letter K Sign language - letter K

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