Definition of blue cheese Blue cheese
We found 3 definitions of blue cheese from 3 different sources.
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What does blue cheese mean?
WordNet
Noun |
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| blue cheese - cheese containing a blue mold | ||
| bleu | ||
| cheese a solid food prepared from the pressed curd of milk | ||
| stilton English blue cheese | ||
| roquefort French blue cheese | ||
| gorgonzola Italian blue cheese | ||
| danish blue blue cheese of Denmark | ||
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Wikipedia 
- Blue Cheese is a type of cheese with a bacterium called "Penicillium" added to it which maked patches or veins of it look blue. It can be made from cow's milk, sheep's milk, and goat's milk. Types of it include Roquefort cheese, Stilton cheese, and Gorgonzola cheese. These names only refer to cheeses that are made in certain area and are protected by the European Union.
