Inspirational quotes with sagebrush.
A year ago, I was at a dinner in Amsterdam when the question came up of whether each of us loved his or her country. The German shuddered, the Dutch were equivocal, the Brit said he was "comfortable" with Britain, the expatriate American said no. And I said yes. Driving across the arid lands, the red lands, I wondered what it was I loved. the places, the sagebrush basins, the rivers digging themselves deep canyons through arid lands, the incomparable cloud formations of summer monsoons, the way the underside of clouds turns the same blue as the underside of a great blue heron's wings when the storm is about to break.Beyond that, for anything you can say about the United States, you can also say the opposite: we're rootless except we're also the Hopi, who haven't moved in several centuries; we're violent except we're also the Franciscans nonviolently resisting nucelar weapons out here; we're consumers except the West is studded with visionary environmentalists...and the landscape of the West seems like the stage on which such dramas are played out, a space without boundaries, in which anything can be realized, a moral ground, out here where your shadow can stretch hundreds of feet just before sunset, where you loom large, and lonely.
The fire. The odor of burning juniper is the sweetest fragrance on the face of the earth, in my honest judgment; I doubt if all the smoking censers of Dante's paradise could equal it. One breath of juniper smoke, like the perfume of sagebrush after rain, evokes in magical catalysis, like certain music, the space and light and clarity and piercing strangeness of the American West. Long may it burn.
Off Spruce, there was a little known trail. A savage gulley wound through acreage of older residential homes that met up with Green Rock Drive. A natural bouquet gust of wind assaulted me. The domestic and native encroached on each other in a battle for dominance at the edges of the cramped path's undergrowth. The tangy scent of wild onion and sagebrush intermingled with the verdant odor of wild geranium, blue flax, columbine and creeping pussytoes. The wild weeds spiced up the encroaching grass turf and the tamed floral honeysuckle vines and lilac bushes.
Old-time ranchers planted cheatgrass because it would green up fast in the spring and provide early forage for grazing cattle,” Oyster says, nodding his head at the world outside. This first patch of cheatgrass was in southern British Columbia, Canada, in 1889. But fire spreads it. Every year, it dries to gunpowder, and now land that used to burn every ten years, it burns every year. And the cheatgrass recovers fast. Cheatgrass loves fire. But the native plants, the sagebrush and desert phlox, they don’t. And every year it burns, there’s more cheatgrass and less anything else. And the deer and antelope that depended on those other plants are gone now. So are the rabbits. So are the hawks and owls that ate the rabbits. The mice starve, so the snakes that ate the mice starve. Today, cheatgrass dominates the inland deserts from Canada to Nevada, covering an area over twice the size of the state of Nebraska and spreading by thousands of acres per year. The big irony is, even cattle hate cheatgrass, Oyster says. So the cows, they eat the rare native bunch grasses. What’s left of them...“When you think about it from a native plant perspective,” Oyster says, “Johnny Appleseed was a fucking biological terrorist.” Johnny Appleseed, he says, might as well be handing out smallpox.
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