/gæˈmʌn/ - [gatmun] - gam•mon
We found 23 definitions of gammon from 7 different sources.
NounPlural: gammons |
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gammon - hind portion of a side of bacon | ||
bacon back and sides of a hog salted and dried or smoked; usually sliced thin and fried | ||
gammon - meat cut from the thigh of a hog (usually smoked) | ||
ham, jambon | ||
cut of pork cut of meat from a hog or pig | ||
virginia ham a lean hickory-smoked ham; has dark red meat |