Definition of flavoring Flavoring
/flejˈvɚɪŋ/ - [fleyvering] - fla•vor•ing
We found 5 definitions of flavoring from 4 different sources.
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British English
flavouring - /flˈeɪvɜːɹɪŋ/
American English
flavoring - /flejˈvɚɪŋ/
What does flavoring mean?
WordNet
Noun |
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| flavoring - something added to food primarily for the savor it imparts | ||
| flavorer, flavourer, flavouring, seasoner, seasoning | ||
| fixings, ingredient the accessories that normally accompany (something or some activity); "an elaborate formal dinner with all the fixings"; "he bought a Christmas tree and trimmings to decorate it" | ||
| cola extract a flavoring extracted from the kola nut | ||
| anchovy paste paste made primarily of anchovies; used in sauces and spreads | ||
| bouillon cube a cube of evaporated seasoned meat extract | ||
| condiment a preparation (a sauce or relish or spice) to enhance flavor or enjoyment; "mustard and ketchup are condiments" | ||
| herb aromatic potherb used in cookery for its savory qualities | ||
| spice any of a variety of pungent aromatic vegetable substances used for flavoring food | ||
| peppermint oil oil from the peppermint plant used as flavoring | ||
| spearmint oil an aromatic oil obtained from the spearmint plant | ||
| lemon oil fragrant yellow oil obtained from the lemon peel | ||
| oil of wintergreen, wintergreen oil oil or flavoring obtained from the creeping wintergreen or teaberry plant | ||
| table salt, common salt, salt the taste experience when common salt is taken into the mouth | ||
| celery salt ground celery seed and salt | ||
| garlic salt ground dried garlic and salt | ||
| onion salt ground dried onion and salt | ||
| seasoned salt combination of salt and vegetable extracts and spices and monosodium glutamate | ||
| sour salt crystals of citric acid used as seasoning | ||
| gingerroot, ginger pungent rhizome of the common ginger plant; used fresh as a seasoning especially in Asian cookery | ||
| peppercorn, pepper sweet and hot varieties of fruits of plants of the genus Capsicum | ||
| sassafras dried root bark of the sassafras tree | ||
| coriander seed, coriander parsley-like herb used as seasoning or garnish | ||
| fennel seed aromatic anis-scented seeds | ||
| fenugreek seed, fenugreek aromatic seeds used as seasoning especially in curry | ||
| ail, garlic aromatic bulb used as seasoning | ||
| garlic chive large flat leaves used as chive is used | ||
| mustard seed black or white seeds ground to make mustard pastes or powders | ||
| nasturtium flowers and seeds and leaves all used as flavorings | ||
| turmeric ground dried rhizome of the turmeric plant used as seasoning | ||
| cardamum, cardamom, cardamon aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces | ||
| red pepper, cayenne, cayenne pepper a long and often twisted hot red pepper | ||
| chili powder powder made of ground chili peppers mixed with e.g. cumin and garlic and oregano | ||
| curry powder pungent blend of cumin and ground coriander seed and turmeric and other spices | ||
| paprika a mild powdered seasoning made from dried pimientos | ||
| angelica aromatic stems or leaves or roots of Angelica Archangelica | ||
| almond extract flavoring made from almonds macerated in alcohol | ||
| anise seed, aniseed, anise liquorice-flavored seeds, used medicinally and in cooking and liquors | ||
| juniper berries berrylike cone of a common juniper; used in making gin | ||
| saffron dried pungent stigmas of the Old World saffron crocus | ||
| benniseed, sesame seed small oval seeds of the sesame plant | ||
| caraway seed aromatic seeds of the caraway plant; used widely as seasoning | ||
| poppy seed small grey seed of a poppy flower; used whole or ground in baked items | ||
| dill seed seed of the dill plant used as seasoning | ||
| celery seed seed of the celery plant used as seasoning | ||
| lemon extract a flavoring made from (or imitating) lemons | ||
| monosodium glutamate, msg white crystalline compound used as a food additive to enhance flavor; often used in Chinese cooking; "food manufacturers sometimes list MSG simply as `artificial flavors' in ingredient lists" | ||
| vanilla bean long bean-like fruit; seeds are used as flavoring | ||
| vanilla extract, vanilla a distinctive fragrant flavor characteristic of vanilla beans | ||
| sweetener, sweetening the act of adding a sweetener to food | ||
| mocha a dark brown color | ||
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Wiktionary 
- flavoring (Noun)
Something that gives flavor, usually a food ingredient. - flavoring (Verb)
Present participle of flavor.
Webster DictionaryWebster's Unabridged Dictionary 📘
- flavoring (p. pr. & vb. n.)
of Flavor
Part of speech
🔤- flavoring, verb, gerund of flavor (infinitive).
- flavoring, noun, singular of flavorings.
