cruet (n.) A bottle or vessel; esp., a vial or small glass bottle for
holding vinegar, oil, pepper, or the like, for the table; a caster.
cruet (n.) A vessel used to hold wine, oil, or water for the service of
the altar.
Chambers DictionaryChamber's 20th Century Dictionary📕
cruet krōō′et, n. a small jar or
phial for sauces and condiments.—n.Cru′et-stand, a stand or frame for holding
cruets. [Acc. to Skeat, prob. formed from Dut. kruik, a jar = Eng.
crock; and acc. to E. Müller, dim. of O. Fr. cruye (mod.
Fr. cruche, cruchette, a jar), from root of
crock.]
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