/kɛˈɹʌmʌl/ - [kerumul] - car•a•mel
We found 12 definitions of caramel from 6 different sources.
NounPlural: caramels |
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caramel - burnt sugar; used to color and flavor food | ||
caramelized sugar | ||
refined sugar, sugar a white crystalline carbohydrate used as a sweetener and preservative | ||
caramel - firm chewy candy made from caramelized sugar and butter and milk | ||
candy, confect a rich sweet made of flavored sugar and often combined with fruit or nuts | ||
caramel - a medium to dark tan color | ||
yellowish brown, raw sienna, buff, caramel brown | ||
brownness, brown an orange of low brightness and saturation | ||
Adjective |
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caramel - having the color of caramel; of a moderate yellow-brown | ||
caramel brown | ||
chromatic being or having or characterized by hue |