We found 4 definitions of brown sauce from 2 different sources.
Noun |
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brown sauce - bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc. | ||
sauce Espagnole | ||
brown sauce - a sauce based on soy sauce | ||
Chinese brown sauce | ||
sauce flavorful relish or dressing or topping served as an accompaniment to food | ||
cookery, cooking, preparation the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife" |