Definition of beefsteak Beefsteak
/biˈfstejˌk/ - [beefsteyk] - beef•steak
We found 8 definitions of beefsteak from 4 different sources.
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What does beefsteak mean?
WordNet
NounPlural: beefsteaks |
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| beefsteak - a beef steak usually cooked by broiling | ||
| steak a slice of meat cut from the fleshy part of an animal or large fish | ||
| flank steak a cut of beef from the flank of the animal | ||
| minute steak a thin steak that can be cooked quickly | ||
| sirloin steak a cut of beef from the sirloin | ||
| filet, fillet lace having a square mesh | ||
| club steak, delmonico steak small steak from the front of the short loin of beef | ||
| porterhouse, porterhouse steak large steak from the thick end of the short loin containing a T-shaped bone and large piece of tenderloin | ||
| t-bone steak small steak from the thin end of the short loin containing a T-shaped bone and small piece of tenderloin | ||
| round steak a lean cut of beef from between the rump and the shank | ||
| rump steak a steak cut from the rump | ||
| new york strip, strip steak steak from upper part of the short loin | ||
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Wiktionary 
- beefsteak (Noun)
A steak cut from beef cattle. - beefsteak (Noun)
The beefsteak plant, also known as perilla and shiso. - beefsteak (Noun)
A beefsteak tomato. - beefsteak (Noun)
A beefsteak mushroom. - beefsteak (Noun)
A celebratory dinner, commonly held in New York between about 1870 and 1940 involving the consumption of enormous quantities of broiled steak and beer.
Webster DictionaryWebster's Unabridged Dictionary 📘
- beefsteak (n.)
A steak of beef; a slice of beef broiled or suitable for broiling.
Part of speech
🔤- beefsteak, noun, singular of beefsteaks.
